How To Cook The Best Juicy Turkey

  • 1 min read
  • Apr 21, 2020

How To Cook The Best Juicy Turkey

How To Cook The Best Juicy Turkey

 

Ingredients
  • 1 turkey 14-16 lb. thawed with offal, neck and tailpiece removed
  • wet or dry turkey brine (recipes here), if you make a wet brine
  • 3 carrots cut into 1-2 inch pieces
  • 3 celery stalks cut into 1 to 2 inch pieces
  • 1 onion cut into 1 / 8s
  • 1 head of garlic cut in half
  • 8-10 sprigs of fresh thyme
  • 4 sprigs of fresh rosemary
  • 4 bay leaves
  • 6 tablespoons softened butter
  • 2 cups of white wine
  • 1 tablespoon freshly ground black pepper
  • 1-2 cups of water

Related Post :

Leave a Reply

Your email address will not be published. Required fields are marked *