Chicken & Rice Slow Cooker recipe

  • 1 min read
  • Jan 27, 2020
Chicken & Rice Slow Cooker recipe

Chicken & Rice Slow Cooker recipe

Chicken & Rice Slow Cooker recipe

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Chicken & Rice Slow Cooker recipe

Eat on the table with the chicken and slow cooker rice recipe. Delicate chicken and pasty rice make an amazing treat that your family will love.


  • 2 boneless and skinless chicken breasts
  • 1 teaspoon minced garlic
  • 1 teaspoon of black pepper
  • 1 teaspoon of salt
  • 1/2 chopped onion
  • 2 jars of chicken juice
  • 10.5 oz. Cream of chicken soup
  • 3 cups cooked white rice
  • 2 cups of cheddar destroyed


  • Spot everything except white rice and cheddar in the slow cooker.
  • Spread and cook on low heat for 8 hours or over high heat for 4 hours.
  • Grate the chicken.
  • 10 minutes before you’re ready to eat, include cooked rice and cheddar cheese. Mix to join.
  • Let’s sit down until the cheddar is softened and serve within 30 minutes.
  • Serve warm rice is delicate and mixed with cheddar.
  • Formula notes
  • There are different varieties that you can try with your chicken and rice.
  • Take a step by replacing the chicken legs.
  • Add some solidified vegetables to the rice mixture.
  • Add another quarter of cheddar cheese destroyed in the rice when you have finished cooking.
  • Use dark rice instead of white rice.
  • Thank you for your visit, I hope this recipe can be useful. Good luck and do not forget to come back to this site.

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